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The Statesman

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The Student News Site of Stony Brook University

The Statesman

The Student News Site of Stony Brook University

The Statesman

A stock image of fresh homemade banana bread on a table. FOMAA - STOCK.ADOBE.COM

A simple and delightful dairy-free banana bread recipe

Justin Lee February 11, 2024
There’s nothing quite like a freshly baked loaf of banana bread. The sweet, nutty aroma wafting through the air combined with a toothsome chew of pillowy softness is divine. For those with dietary restrictions, this one-bowl recipe is perfect, as the ingredients can be substituted without compromising flavor. 
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