vegetables – The Statesman

College Gal Cooking: Lemon garlic pasta with chicken and mixed vegetables

Giselle Barkley • January 26, 2015

In celebration of the beginning of the semester, a dear friend of mine taught me how to cook up a simple meal that reminded us of home-cooked food.

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Stony Brook University’s organic garden

Chris Woods • October 20, 2013

Stony Brook’s organic garden is closed for the season, but plans are already underway to reopen and expand it in 2014.

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