Having witnessed their elder family members struggle with performing personal care, Stony Brook student Joshua Zhu and his partner Jialin Ke created Soulo, a long-handled motorized nail trimmer as a solution.
Owning a business was Lyn Cooperman’s longtime dream. She achieved that when she opened the North Fork Craft Gallery in Wading River four years ago, one of a group of small stores attached to The Inn and Spa at East Wind.
Stephanie Hayman, Hauppauge native and Stony Brook graduate, returned to campus virtually on Sept. 22 to talk about her book, “Surviving My First Decade in Corporate America."
The Office of Technology Licensing and Industry Relations at Stony Brook welcomed a panel of professors and researchers to the Charles B. Wang Center on Feb. 5 to discuss collaboration with businesses.
More than 1,100 students have signed a petition showing support for a smoothie truck on campus after negotiations between its owner and the Faculty Student Association (FSA) went sour in early January.
The video app, TikTok, is surprisingly becoming more and more popular among corporations. Although the app’s main audience consists of teenagers and young adults, more companies have started using TikTok as a platform to brand themselves.
Joel Weber, journalist and editor of Bloomberg Businessweek, spoke as part of the “My Life As” speaker series on Monday, Oct. 23. Weber graduated from the University of Oregon in 2003 with a bachelor's degree in journalism with an emphasis in magazine journalism
X-Factor has over 1,000 customers and sells about 6,000 meals per week after starting only two years ago. To date, they have made over half a million of their “healthy versions of unhealthy meals.”
Stony Brook University’s undergraduate population is 53 percent male and 47 percent female. The split is not 50/50, but it is close enough to be even. Still, in terms of classroom participation, there seems to be an overwhelming presence of male voices.
