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The Student News Site of Stony Brook University

The Statesman

The Student News Site of Stony Brook University

The Statesman

Eat. Brew. Cook: Tuna ranch salad and spicy chicken sandwiches

Alycia Terry January 30, 2012

At the end of last spring semester, I swore I’d never waitress again—six years’ experience in the food industry is enough customer service experience to last a lifetime. I kept this promise to myself...

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Eat. Brew. Cook.: Learn how to make: Salsa Chicken

Alycia Terry October 17, 2011
It was Saturday night and I told him to come over. No, not a booty call; I was inviting this guy to sample my out-of-sight culinary skills. Trust me, men stay around much longer if you feed them.
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