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The Student News Site of Stony Brook University

The Statesman

The Student News Site of Stony Brook University

The Statesman

A shelf stocked with Soylent at East Side Dining. ANNA CORREA/THE STATESMAN

Give Soylent a try

Jhonatan Bonilla February 28, 2018
Soylent, marketed as a “Ready-to-Drink Food", is convenient, cheap and more appetizing to me than a cup of noodles.
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