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The Statesman

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The Student News Site of Stony Brook University

The Statesman

The Student News Site of Stony Brook University

The Statesman

According to the Centers for Disease Control, 3,000 people die annually from foodbourne illnesses from poor temperature control. (DAVID O'CONNOR/THE STATESMAN)

Examining campus dining locations for health violations

The Statesman May 8, 2013
Take a walk into one of the 12 eateries on the Stony Brook Campus and you are met by a variety of culinary picks. From steaming Indian curries and soft breads at Café Spice—the Jasmine Food Court in the Charles B. Wang Center—to the buffet-style service at the Student Activities Center, there is something for everyone.
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